Intended for making cocktails at home, and with a name that one hopes might become a memory some day, the new Quarantine Vodka from San Diego is quite distinctive. The vodka, made from corn, is distilled six times without erasing its assertive finish — you know there’s booze in your drink. Quarantine Vodka, $27.99, flaviar.com/quarantine-vodka. Follow NYT Food on Twitter and NYT Cooking on Instagram, Facebook and Pinterest. Get regular updates from NYT Cooking, with recipe suggestions, cooking tips and shopping advice.

Source: New York Times June 29, 2020 22:40 UTC