The new Rollickin' Gelato Cashel St location is now open. Rollickin' Gelato's out-the-gate flavours and out-the-door lines are legendary here in Christchurch. After six years of successful scooping, founder Jed Joyce and his team are excited to have opened a third location. Tried and much-loved gelato flavours are on offer, alongside seasonal scoops. All Rollickin' gelato is made in-house – with organic milk – and mixed-in cakes, biscuits and ripples are homemade with real ingredients, too.

Source: Stuff January 28, 2020 15:56 UTC