Into another pan, add oil and add Bengal gram dal. Add curry leaves. Dry fish sambalRecipe from Arul AntonySoak 250 grams of dry fish in fresh cold water for 30 minutes. Into another pan, add oil and add Bengal gram dal. Dry fish sambal Recipe from Arul Antony Soak 250 grams of dry fish in fresh cold water for 30 minutes.

Source: Indian Express July 12, 2023 08:31 UTC