Dumpling delight Momo’s by Ruvi View(s): View(s):Momo, a Nepalese dumpling of Tibetan origin is considered the perfect snack in its native Nepal and in India you will find vendors selling it on most street corners. 330 to 570, depending on the filling and how the dumpling is cooked. They also offer platters of twelve momos cooked three ways, that range from Rs 800 to 1250. Presentation wise, it was minimalistic, but the dumplings themselves were beautifully constructed, especially the steamed prawn dumplings, with a translucent outer shell and the prawn tail, which makes it appear as if the dumpling is the prawn itself. The steamed prawn, our favourite was light and fresh, and went well with all three sauces.

Source: Sunday Times August 12, 2017 18:22 UTC