Alongside the National Champion title, the team also won Best Open Flavour for its Pistachio Sorbet and Best Sorbet for its Lemon and Butter Sorbet. Founded in the summer of 2020, Oscar’s Gelato has quickly become a popular fixture in Portobello, drawing on decades of family experience to create its menu. This commitment to quality is said to ensure rich flavours and a smooth, creamy texture that 'sets gelato apart from traditional ice cream'. Read more:Speaking after the win, the Oscar’s Gelato team said they were “absolutely thrilled” to receive the award. Known for its rigorous judging process, the competition celebrates the highest standards of quality, craftsmanship and innovation across the industry.

Source: The Herald March 10, 2026 18:01 UTC