Firefighters eat sausages made of piglets they saved from blaze - News Summed Up

Firefighters eat sausages made of piglets they saved from blaze


Farmer sends gift of sausages to thank Wiltshire firefighters who rescued piglets and two sows from fire in barnA farmer whose piglets were saved from a barn fire has served the animals up as sausages to thank the firefighters who rescued them. The baby pigs and two sows were freed by firefighters from Pewsey in Wiltshire when a barn went up in flames in February. The farmer, Rachel Rivers, promised she would present the firefighters with organic sausages when the animals were slaughtered for their meat. However, the farmer and firefighters have faced criticism from some who have found the arrangement a little queasy. BBC Wiltshire (@BBCWiltshire) The fire service saved these pigs bacon in February, now they've had them as sausages!


Source: The Guardian August 23, 2017 10:46 UTC



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