Gordon Ramsay opens up on 'painful' failure of Glasgow-based Amaryllis restaurant in new Netflix documentaryThe celebrity chef admitted it was 'painful' to admit no 'could justify spending £120 for dinner' on a Monday nightView 2 Images Gordon Ramsay made the admissions in a new Netflix documentary (Image: Bryan Steffy/Getty Images)Gordon Ramsay has opened up about the "painful" failure of Glasgow-based Amaryllis, admitting he was forced to leave the city "with my tail between my legs". ‌In a new Netflix documentary, Being Gordon Ramsay, the celebrity chef reflected on the closure of the fine dining restaurant inside Glasgow’s One Devonshire Gardens. ‌The restaurant opened in 2001 and earned a coveted Michelin star within a year of its opening but still struggled to get people to dine during the week. What Gordon Ramsay really thinks of Adam Peaty and his family as feud threatens to overshadow wedding READ MORE :He said: "It was fully booked for six months in advance, Friday-Saturday, but Monday to Thursday it was a fricking ghost town. It was painful, painful."

Source: Express February 18, 2026 13:37 UTC