Adriano Venturini is the culinary director of Eden Roc Cap Cana. Eden Roc Cap Cana and Jamie Jaye FletcherAdriano Venturini, culinary director of Eden Roc Cap Cana in the Dominican Republic, recently made his first trip off the island in three years to Aspen’s The Little Nell Culinary Fest. He also uses this philosophy to guide the hotel’s new wellness program, Eden Roc’s Lifestyle. Eden Roc Cap CanaWhat else are you working on at Eden Roc? Eden Roc Cap CanaWhat are the must-try dishes for first-time Eden Roc visitors?

Source: Forbes July 15, 2021 13:30 UTC