Facebook Twitter Pinterest Nigella Lawson’s chocolate crispy cakes. Facebook Twitter Pinterest Annie Bell’s chocolate crispy cakes. Photograph: Felicity Cloake for the GuardianThe fatButter is the usual choice of lubricant, although Sczebel substitutes vegan margarine and almond butter. Facebook Twitter Pinterest Christal Sczebel’s chocolate crispy cakes. Chocolate crispy squares: officially the best cake you can make without turning the oven?

Source: The Guardian August 17, 2017 07:41 UTC