Thursday’s beneficiary was Mālama Kaua‘i, a nonprofit dedicated to improving local food production and access. Since 2020, Mālama Kaua‘i has annually purchased more than $500,000 of local food. Many of the ingredients regularly used in 1 Hotel Hanalei Bay’s kitchens are obtained through Mālama Kaua‘i’s food delivery program. “It’s just something about this island.”Mālama Kaua‘i Food Access Coordinator Marina Mirelles was thrilled by Fogata’s culinary creations. “It shows how far local food can go.”“Supper That Sustains Us” costs $195 per person, plus tax and gratuity.

Source: Forbes July 30, 2023 11:05 UTC