In the Abohar region of Punjab's Fazilka district, growers are transitioning from kinnow to pear and other fruits due to challenges in marketing and cultivation, exacerbated by limited irrigation resources. Kinnow cultivation spans 47,000 hectares across Punjab, including in districts such as Hoshiarpur, Muktsar, and Bathinda. This pear variety, with a two-month shelf life, offers higher commercial value and storage potential. The "patharnakh" pear variety is noted for its resilience in semi-arid and waterlogged conditions, despite the PAU's challenges in meeting the demand for pear plants. Recent years have seen kinnow cultivation in Abohar, once a national hub, decline due to water scarcity, pest attacks, and adverse weather, leading to significant financial losses for growers.

Source: Hindustan Times May 03, 2024 12:30 UTC