An Australian nutritionist has revealed her simple four-ingredient recipe to make the 'cheesiest cheese-stuffed naan bread ever'. Laura Ford, from Melbourne, shared the quick and easy recipe with her 37,000 Instagram followers and used self-raising flow, cottage cheese, mozzarella cheese and garlic butter to finish. The naan bread would take no longer than 30 minutes to make from scratch and is a perfect indulgent snack or side dish. The dough was then folded onto itself'Cottage cheese is a great source of protein and helps to create a super delicious dough,' Laura wrote online. one person wrote, another added: 'Yes yes and yes I need to make!!'

Source: Daily Mail July 19, 2021 04:18 UTC