“Bite Sized,” a bright digital cookbook and a fund-raiser for Relief Opportunities for All Restaurants (ROAR), has a finite collection of recipes from just 17 restaurants. The recipes vary from simple (avocado toast and variations from Bluestone Lane) to complex (Gabriel Kreuther’s tarte flambée, with hen-of-the-woods mushrooms). “Bite Sized: A Taste of New York’s Culinary Favorites,” $10 donation for the digital book donated to ROAR, bfplny.com. Follow NYT Food on Twitter and NYT Cooking on Instagram, Facebook and Pinterest. Get regular updates from NYT Cooking, with recipe suggestions, cooking tips and shopping advice.

Source: New York Times August 18, 2020 01:41 UTC