St. Louis pork ribs, brisket, roasted green onions, pickled jalapeño, pickled carrot, sausage, smoked chicken and pickled onions from South BBQ & Kitchen. Mike Sutter /Staff file photoHere at MySA, we champion San Antonio for its rich cultural ties and vibrant, growing restaurant scene. In a recent Forbes article, contributing writer John Mariani took the time to highlight San Antonio as one of Texas' "most progressive cities" in regards to its growth, culture, and food. He goes on to discuss a couple of local museums, including San Antonio Museum of Art and Briscoe Western Art Museum. Mike Sutter /StaffMariani mentions his experiences at two San Antonio restaurants, starting with chef Jason Dady's Tre Trattoria.

Source: Forbes December 27, 2023 17:27 UTC