On ‘Sawan ka somwar’ (Mondays falling in the month of Shravan), devotees observe a special fast and visit Shiva temples. Kuttu Ki PuriKuttu Ki Puri(Unsplash)Made from gram buckwheat flour, these puris are quite popular during the Shravan month. Add dry mango powder, rock salt, green chillis and cumin powder. Phool Makhana MunchiesAn incredible snack to eat during the Shravan month, Phool Makhana Munchies are really easy to make. Combine ghee, pepper powder, cumin powder, rock salt, and dry mango powder, and set aside.

Source: Hindustan Times July 26, 2021 03:00 UTC