Study from Kemin Industries, Adesco Nutricines and Dow shows stored grains with Myco CURB® ES Liquid reduce carbon footprint - News Summed Up

Study from Kemin Industries, Adesco Nutricines and Dow shows stored grains with Myco CURB® ES Liquid reduce carbon footprint


A crucial step for Kemin, Adesco and Dow is carbon footprint analysis of stored grains preserved with Kemin’s Myco CURB ES Liquid, compared to other grain storage methods. “Life cycle impact assessments must look at the complete value chain, from raw materials to the end-product contributing to a "healthy business”. This information is critical to our customers, who can immediately use these insights to optimize their sustainability impact. Blonk Consultants granted certification attesting that the life cycle assessment of this study, in which Myco CURB ES Liquid was used to treat stored grain, met the requirements of ISO 14040 and 14044. For information on Dow sustainability goals, click here.


Source: The North Africa Journal June 09, 2021 09:11 UTC



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