Vancouver Magazine has awarded 2019's Restaurant of the Year to St. Lawrence for the second year in a row. Poirier — who also was named chef of the year — said winning the award was a great feeling. "I'm just really happy for the team at St. Lawrence. The Vancouver Magazine Restaurant Awards were handed out Monday with winners in more than 30 categories. Winners in select categories included:Best BarGrapes & Soda, VancouverBest CasualDown Low Chicken Shack, VancouverBest ChineseChef Tony, RichmondBest DessertBoulevard Kitchen and Oyster Bar, VancouverBest IndianSwad Indian Kitchen, VancouverBest ItalianSavio Volpe, VancouverBest SeafoodBoulevard Kitchen and Oyster Bar, VancouverBest SteakhouseHy's Steakhouse and Cocktail Bar, VancouverBest UpscaleBoulevard Kitchen and Oyster Bar, VancouverBest VegetarianThe Acorn, VancouverA full list of winners is available here.

Source: CBC News April 30, 2019 03:33 UTC