“Then it dawned on me, in Glasgow, everybody is called Jimmy, so that’s what we called the dish for everybody – Jimmy-style. Pino said: “It’s [Jimmy Style] not something we’d do in Italy – but it belongs to Scotland and is so popular with everybody. He added: “Many diners come here specifically for Jimmy Style; they already know what combination they’re having when they’re walking through the revolving doors. “The name has transcended Di Maggio’s and is now just what people say when they think ‘half and half’. It’s amazing to think that it started 40 years ago at Di Maggio’s – we’re very proud of it.”“Jimmy January'' will be available at Di Maggio’s Royal Exchange Square, East Kilbride and Theatreland until January 31.

Source: The Times January 17, 2024 11:31 UTC