By Mary ForgioneDesign and illustrations by Micah FluellenSign up here to get The Wild sent weekly to your inbox. Anyone can upload their wild finds and add to our understanding of the city as habitat. Instead, I loaded my backpack with chips, popcorn and pork rinds — and it was heavenly. For example, Pigless Pork Rinds (you heard right) are made with pea protein and spices instead of pork. Info: Pigless Pork Rinds, outstandingfoods.com; Forager Project, foragerproject.com; and Drizzled Popcorn, safeandfair.com.

Source: Los Angeles Times August 13, 2020 18:02 UTC