No cooking tonight. What’s important is that you build some time into your evening so you can do something radical: Clean out your fridge, freezer and pantry, in advance of Thanksgiving, just 10 days away. The week’s just getting started, and the last thing you want to do is weekend-style deep-cleaning. And then you can enjoy your delivery General Tso’s or tikka masala, sure in the knowledge that you’re ahead of the game. Pivoting hard toward dairy, I think I could make a meal of this baked Brie with quick cranberry jam.

Source: New York Times November 18, 2019 15:22 UTC