New York (CNN Business) For months, restrictions on indoor dining have forced restaurants across the country to rely on outdoor seating to survive. And restaurant operators are scrambling to figure out what to do next. Restaurants are "still losing money, regardless of delivery and takeout and outdoor dining, they're still not being profitable," he said. Without outdoor dining, their losses will start mounting again. So she is trying to keep outdoor dining going for as long as possible, despite the frigid temperatures ahead.

Source: CNN August 25, 2020 18:00 UTC