Yogurt sales sour as US breakfast culture changes Yogurt aisle grows but sales sour as US breakfast culture changesWhat’s eating yogurt? Despite shelves full of new varieties — from Icelandic to Australian to coconut-based — U.S. yogurt sales are in a multiyear slump. U.S. sales of yogurt and yogurt drinks peaked at nearly $9 billion in 2015. He predicts yogurt sales will continue to fall because U.S. consumers are eating breakfast on the go and aren’t making time for spoonable yogurt. After years of declining yogurt sales, General Mills helped stabilize its market share this year with its YQ-brand high protein yogurt.

Source: ABC News November 18, 2019 13:06 UTC